Stewart Pinot Noir
A staff favorite Pinot Noir from the Sonoma Coast that's bold and hefty yet refined, maintaining good acidity through its rich fruit. Stewart Cellars was founded in 2000 by Michael Stewart, a former tech entrepreneur who left it all behind to establish roots in Napa. He and his children, one of whom has worked for Paul Hobbs Crossbarn, continue to maintain a small, family-run operation that sources grapes from some of the best vineyards in Sonoma and Napa.
“Plummy strawberry, blueberry and a voluptuous undertaking of baking spice combine effortlessly and with a great depth of flavor in this juicy, lengthy wine, full-bodied but retentive of enough acidity to complement the robust fruit and body.” – 93 Points, Wine Enthusiast
“Juicy and richly spiced, this features luscious cassis and dark berry flavors backed by crisp acidity. Offers flinty accents midpalate, with a plush finish…” – 91 Points, Wine Spectator