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A blend of Tempranillo and Bobal. Serve Galea Rosé sangria over ice with a lemon twist and a mint leaf. It's perfect for a weekend brunch with frie...
View full detailsA blend of Xarel.lo, Macabeo, & Parellada. Galea White sangria is a wonderful fruit-forward beverage perfect for a day by the pool or lounging ...
View full detailsA blend of Tempranillo, Merlot, and Syrah. Serve cold over ice and garnished with citrus and even a little fresh basil. A light frizzante touch add...
View full detailsThis blend of indigenous Spanish grapes is accented by a touch of fresh orange juice. It is crafted in Barcelona, the heart of the Mediterranean co...
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